July 8, 2010

The 3rd/4th grade made playdough pizzas– an activity that encouraged them to think critically about where elements of different food comes from. Once they split into small groups, the students wrote a list of ingredients for their pizza and set to work creating their masterpieces.

Jordan, Caleb and Quay show off their gourmet playdough pizza chock full of summer squash. eggplant, bell peppers, rosemary, tomato, and garlic.

After presenting their work, the students displayed their pizzas and ingredient list for other students and teachers to see:

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